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Road to Financial Freedom

  “Spendthrift” is my mom’s mantra for how she handles money. As soon as she started giving me monetary money when I was in 6th grade, she would tell me not to spend everything, especially on the things that I do not need. Thanks to my mom, I learned how to save in a piggy bank early on. But as I grow up, things change. I learned that to live a decent life, we need to work hard for the life that we want. But being a nurse in my country, the salary is not enough to feed our family let alone live a comfortable life. I have three children and pets at home. To sustain all our needs, I need to find ways how to earn in addition to what my husband is earning. I started to find ways how to earn passive income and a steady stream of income. Growing up, I know that once you graduate from college and earn a degree, you can earn a living. But there was a shift of mindset when I was exposed to the power of social media. Admittedly, it helped me open doors to many opportunities including learning di

Ready, Set, Go: La Germania revs up to Chic Driven


Cooking has been one of my me-time. I love whipping up something for the family and love to hear them compliment the food I serve them. My family loves to bond over food, especially my kids. I love seeing them eat together and having fun. If only I have all the time in the world, I would cook them every meal different viands just so they could have more than one variety every day. 

But when it comes to cooking, I like something that is reliable and could keep up with me. I want something that is durable (could last for years), and reliable. I remember growing up with La Germania and it was there where I learned how to cook my very first food that is--sunny side up egg. It stayed with us for more than a decade until my mom decided to let it go. 






To further demonstrate how having a great partner in the kitchen can help you achieve great things, brand advocates and husband and wife culinary team Chefs Rolando and Jac Laudico conducted a cooking demo during The Chic Driven Expo, an annual event that advocates helping women become even better versions of themselves.


Kitchen adventures

The Chic Driven Expo, originally conceived as a motoring event for empowering women on the road, has evolved to feature more aspects of a modern woman’s life, and La Germania aspires to be at the forefront of every woman’s kitchen adventure.

During the Expo’s two-day run, La Germania launched new products and hosted demonstrations that showed the ladies just what a great range can do for her and her family.

Chef Rolando and Chef Jac Laudico introduced two new stylish models that are workhorses in the kitchen: the G702EF and the FS521 00BG.

The former is a gas stove with a white porcelain enamel-coated body and large double gas burners, while the latter is a free standing range with an elegant black porcelain enamel- coated body that houses two gas burners, an electric hot plate, and a gray porcelain enamel coated oven cavity with a manual oven.

After showcasing the two new models, both Chefs also demonstrated the brand’s reliability and performance with on-the-spot cooking demonstrations where they whipped up delicious quick-fire dishes using different La Germania products. Each dish took less than half an hour to prepare, a perfect nod to today’s modern lifestyle where every minute counts, and a compliment to the way most women need to manage their schedules: a delicate balance of time spent preparing dinner and then relaxing and enjoying it.

La Germania, the leading kitchen appliance brand that’s been loved and relied on by Filipino cooks for generations, keeps things fresh and vibrant by supporting every woman’s challenging role in modern times.

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